"We oak- smoke our own jalapeno chillies to make the 'chipotles' which give this sauce its wonderfully rich flavour. use it as you would a ketchup, or as a party-dip (on its own or mixed with yoghurts or sour-cream). A traditional Mexican sauce, great for wraps..."
and really anything you want to add some deep smokey flavour too, you could try it in a chile con carne like my recipe here or anything your imagination lead you to really! I will hopefully be working my way through their range of hot chili sauces and letting you know what they are like when I can get my hands on some. Before then if you woudl like a bottle of chilli smoke click here to pick some up from Scorchio
South Devon Chilli Farm |
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